Black, C.J., Houghton, L.A. and Ford, A.C., 2018. Insights into the evaluation and management of dyspepsia: recent developments and new guidelines. Therapeutic Advances in Gastroenterology, 11, p.1756284818805597.

Fitzgerald, R., di Pietro, M., Ragunath, K., Ang, Y., Kang, J-Y., Watson, P., Trudgill, N., Patel, P., Kaye, P., Sander, S., O’Donovan, M., Bird-Lieberman, E., Bhandari, P., Jankowski, J., Attwood, S., Parsons, S., Loft, D., Lagergren, J., Moayyedi, P., Lyratzopoulos, G., de Caestecker, J. (2013)British society of gastroenterology guidelines on the diagnosis and management of Barrett’s oesophagus Gut pp. 1-36

Sharma, P., Hawes, R., Bansal, A., Guptal, N., Curvers, W., Rastogi, A., Singh, M., Hall, M., Wani, S., Hoffman, B., Gaddam, S., Fockens, P., Bergman, J (2013) Standard endoscopy with random biopsies versus narrow band imaging targeted biopsies in Barretts oesophagus: a prospective, international, randomised controlled trial Gut 62 pp. 15-21

Dyspepsia and GORD in adults NICE 2015

Black, C.J., Paine, P.A., Agrawal, A., Aziz, I., Eugenicos, M.P., Houghton, L.A., Hungin, P., Overshott, R., Vasant, D.H., Rudd, S. and Winning, R.C., 2022. British Society of Gastroenterology guidelines on the management of functional dyspepsia. Gut, 71(9), pp.1697-1723.

PHE (Public Health England), 2017 Test and treat for H.Pylori in dyspepsia, available at https://www.gov.uk/government/publications/helicobacter-pylori-diagnosis-and-treatment